Bidon 50 cl Coeur de Culture, Anthony Bérenguier

50 cl tin with spout, Extra Virgin olive oil from France.

Cuvée Cœur de Culture, Anthony Bérenguier

Harvest 2019

Extra virgin olive oil obtained from different varieties : Cayon, Cailletier, Coucourelle, Ribier, Picholine, Aglandau and Bouteillan harvested in the in the family olive groves.

On the palate the fruit is intense and characterized by herbaceous taste, raw artichoke, moderately spicy.